Instant Whole Grain Brown Rice | Minute® Rice (2024)

Between work, kids, and making it to that 6 AM yoga class, finding time to prepare a quick and tasty meal can be a real challenge. But, with Minute® Brown Rice, you can enjoy its nutty taste and slightly chewy texture in just 10 minutes! That’s one-fourth the time of long cook brown rice. So in a shorter time you’ll have delectable rice with the same nutritional values of long cook rice that will enhance any meal.

Minute® Instant Brown Rice has just 1 simple ingredient…rice that’s grown in the USA. Simply precooked and dried, nothing added but convenience. Plus each serving contains 50g of whole grains (Whole Grains Council recommends 48g/day)

Squeezing in a quick and delicious whole grain recipe into your hectic routine has never been easier than with Minute® Brown Rice. As a dependable family favorite, we are on a mission to make meals quick and enjoyable, from breakfast (a great alternative to oatmeal) through dessert, so you spend less time cooking and more time enjoying! Try it in fried rice, casseroles, stuffed peppers or even rice pudding recipes to have your taste buds asking for more.

For extra whole grain and added protein try our Instant Rice and Quinoa blend.

Available Sizes

  • 14 oz – 8 servings
  • 28 oz – 16 servings

Cooking time

10 minutes

Serving size

-

Allergens

NONE

Nutrition Facts

Instant Whole Grain Brown Rice | Minute® Rice (1)

Dietary Considerations & Product Benefits

  • Non- GMO Project Verified
  • Gluten Free Certified
  • No Preservatives
  • MSG Free
  • Cholesterol Free
  • Sodium Free
  • Vegan/Vegetarian

Preparation

Stove

ServingsRiceWater
21 cup1 cup
42 cups2 cups
63 cups3 cups
  1. Add water and rice to a saucepan. Add oil if desired.
  2. Boil water, reduce heat to medium, cover and simmer 10 minutes or until water is absorbed.
  3. Remove rice from heat. Fluff with a fork before serving.

Microwave

ServingsRiceWaterMinutes
21 cup1 cup7 min
42 cups2 cups11 min
63 cups3 cups15 min
  1. Place water and rice in a microwave-safe bowl. Add oil if desired.
    Cover. Microwave on HIGH.
  2. Wait 5 minutes or until water is absorbed, then fluff with a fork.
  3. Microwave ovens vary. Cooking times are approximate.
Instant Whole Grain Brown Rice | Minute® Rice (2024)

FAQs

Instant Whole Grain Brown Rice | Minute® Rice? ›

Is minute rice as healthy as whole grain brown rice? The good news: minute brown rice is nutritionally not that different from slower-cooking brown rice. Normal brown rice may contain slightly more nutrients that may be lost during minute rice's processing, but minute brown rice is not a bad whole-grain option.

Is Minute whole grain brown rice healthy? ›

Is minute rice as healthy as whole grain brown rice? The good news: minute brown rice is nutritionally not that different from slower-cooking brown rice. Normal brown rice may contain slightly more nutrients that may be lost during minute rice's processing, but minute brown rice is not a bad whole-grain option.

Is instant brown rice the same as brown rice? ›

The nutritional differences between a serving of long grain brown rice, which requires about 35 to 45 minutes to cook—and instant brown rice—which cooks in about 5 minutes—are insignificant. Instant rice has simply been cooked and dehydrated so it cooks quicker than long grain rice.

Is whole grain brown rice the same as brown rice? ›

“Brown” rice is the typical whole grain rice, though this describes not a particular variety but the natural color of the grain. However, whole grain rice is not limited to one color—it also comes in shades of black, purple, and red.

Do I need to rinse instant brown rice? ›

A note on rinsing: Rinsing rice removes the starch and any debris from the grain, making the rice fluffier and less mushy. But if you'd prefer to rinse for good measure, by all means feel free!

Can I eat whole grain brown rice everyday? ›

So while you may see high numbers of certain minerals in brown rice, it doesn't necessarily mean that your body is properly absorbing them. Although eating brown rice every day is generally good for health, it may not be advised for those with iron and zinc deficiencies.

What is the healthiest rice to eat? ›

1. Brown rice. Whole grain rice such as brown rice is less processed and refined than white rice. As a result, brown rice contains more nutrients such as fiber and minerals such as magnesium, iron, and zinc.

Can diabetics eat instant brown rice? ›

Brown rice is a healthy addition to a balanced diet, even if you have diabetes. However, it's important to monitor portion sizes and be aware of how these foods affect blood sugar levels.

Is there a healthy instant rice? ›

CJ Instant Rice: Cooked White Hetbahn, Gluten-Free & Vegan, Instant & Microwaveable, No Preservatives, Healthy & Delicious, 7.4 Ounce [12 Bowls] (Pack of 12)

What is the best rice for weight loss? ›

Brown rice is the most recommended variety for those hoping to lose weight. Loaded with dietary fibre, brown rice boosts metabolism and has 111 calories for every 100 grams.

What are the pros and cons of brown rice? ›

“Brown rice will also keep you feeling full longer, which helps when you're watching how much you eat,” says Czerwony. There is one negative on the ledger for brown rice: arsenic. Brown rice contains elevated levels of the naturally occurring toxic element, which is present in many foods.

Does whole grain brown rice taste good? ›

It's a fantastic starting point for curries, stir fries, fried rice, and more, and its earthy, nutty flavor is even delicious on its own. Sometimes, I'll toss it with a pinch of salt, top it with an egg, and call it breakfast. Plus, it's not only tasty; it's good for you too!

What is the best rice in the world? ›

Indian basmati rice has been named the Best Rice in the World by the well-known culinary and travel reference TasteAtlas. The honour was revealed by TasteAtlas as one of its year-end 2023–24 accolades. India was recently ranked 11th on the prestigious "100 Best Cuisines in the World" list by the culinary guide as well.

Why is my brown rice still hard after cooking? ›

Maybe you didn't add enough liquid to begin with. Whatever the case, if your rice is looking dried out, or the texture is still hard or crunchy when all the liquid has been absorbed, add up to ½ cup water and return to a simmer with the lid on.

How to make your brown rice taste better? ›

Build flavors early on!

Ginger and garlic both make for exceptional brown rice. If you're going the spice route we love turmeric, cumin, oregano, and smoked paprika with brown rice. Try adding some of these spices to the pot as you cook your aromatic vegetables. Cook in a flavorful liquid.

Is instant minute rice good for you? ›

Like all white rice, instant rice has nutrients removed that are present in brown rice, and soluble minerals can be lost when rice is rinsed; like white rice, the product can be enriched to restore B-vitamins and other nutrients.

How healthy is short grain brown rice? ›

Brown rice is also rich in dietary fiber, which can help lower cholesterol, lower high blood pressure and support the good bacteria in your gut. Fiber also helps ward off constipation and promotes weight loss by helping you feel full longer. Need help reaching your health goals? Find a registered dietitian.

Is whole grain brown rice easy to digest? ›

High fiber rice, such as brown rice, can contribute to digestive issues, including diarrhea, bloating, and gas. When looking for grains that are easy on the digestive system, white rather than brown, black, or red rice may be a better option.

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