Is there actual alcohol in this? (Baileys Chocolate Cake) (2024)

FAQs

Is there actual alcohol in this? (Baileys Chocolate Cake)? ›

Answer. Yes, the frosting has baileys in it, therefore this cake is not suitable for those looking for a non-alcoholic option. However, a great non-alcoholic alternative is our delicious double chocolate cake: https://jackandbeyond.com/products/do...

Stacked layers of chocolate cake, Baileys ganache, Baileys frosting, and a gooey Baileys surprise center.

Allergy Advice: For allergens, please see ingredients highlighted in Bold. May contain traces of Nuts. Product contains alcohol <1.5%. Not suitable for children.

In many cases where wine or other alcohol is used in cooking or baking, all the alcohol is gone by the time it is finished. However, if you have something like a rum cake soaked in rum after preparing and before serving, or liquor filled candies, yes the alcohol can have an intoxicating effect.

Interestingly enough, the Alcohol by Volume (ABV) is not listed on most liquor-filled chocolate, so that causes some trouble when testing the risk of intoxication. However, some companies are a little more transparent, like the producer of Kahlua chocolates, who states that each chocolate contains 4% alcohol.

A concentration of about 1% ABV (alcohol by volume) is ideal for flavor enhancement, but this concentration is not always practical when adding low alcohol-concentration beverages to a cake; it would simply require the addition of too much liquid and would result in imbalance of ingredients.

Firstly, know that pure cocoa is called chocolate liquor. No not alcohol: while spelled the same, it is not. Chocolate liquor is the purest form of chocolate and is chocolate at 100%. However, chocolate liqueur is alcohol!

It has a declared alcohol content of 17% by volume.

It is true that some of the alcohol evaporates, or burns off, during the cooking process. “Some” being the operative word. Exactly how much depends on many factors.

In addition, chocolate liqueurs contain a maximum of only 5% alcohol by weight or volume. Most products contain somewhere around 2.5% alcohol. So again, you would have to eat a lot to actually get drunk off of them.

Can kids eat bailey chocolate? ›

eat them yourself. Either way, sure to be enjoyed. beet (0.2%), Soy lecithin, Sorbic acid, Barley malt extract. Contains alcohol, less than 1%, it is not suitable for children or vegetarians.

Enjoy dairy free deliciousness...

Even non-alcohol drinkers can even enjoy a classic taste of Bailey's with its line of non-alcoholic Bailey's delicious Creamers.

An average rum cake has around 1/2 cup rum to bake the cake and eating two to three pieces of dry rum cake is too less to get you drunk. However, if you soak the cake in rum after baking and serve it after refrigeration, then eating too much cake can get you a little intoxicated.

It usually takes around 2 to 3 hours for the alcohol to evaporate completely when added to a dish that is cooking on a low heat. When cooking at high heat, e.g. frying or sautéing, it can take as little as 30 seconds for the alcohol to evaporate.

A 2003 USDA study showed that 5 to 85 percent of alcohol will remain in a recipe depending on the cooking time. And since you wouldn't want to cook that rum cake until it turned to stone, you can guess that there is still some alcohol content in your dessert.

do baileys cupcakes contain alcohol? The cupcake portion does not contain alcohol, but the Irish cream ganache does. The ganache uses 6 tablespoons of Irish cream liqueur, which works out to about a teaspoon and a half of alcohol per cupcake.

Decadent Baileys Cheesecake Slice: Luxuriously rich cheesecake, imbued with the sumptuous essence of Baileys Irish Cream, providing a delightful fusion of silky smooth texture and a subtle touch of alcohol for a truly indulgent delight.

This product contains less than 0.5% alcohol by volume.