Classic Italian Cookie Tray, Small — Sweet Maria's Cakes, Cookies, Cupcakes, Biscotti and more! (2024)

FAQs

What is in an Italian cookie tray? ›

Our Classic Italian assortment is a great way to sample of our traditional sweets. This tray includes Cranberry Almond Biscotti, Amaretto Biscotti with Almonds, Chocolate Almond Macaroons and Pignoli Cookies. Delicioso!

Today, I want to share a little bit about Italian cookies called Biscotti. Biscotti, also known as cantuccini or mandelbrot (Mandel bread), are traditional Italian cookies with a long history and rich cultural significance.

A great cookie plate should have at least three types of cookies. Or, for the ambitious baker, even more! Plan to include at least 3-5 cookies of each variety, so whoever gets to enjoy your creations can reach back for a second (or third!) of their favorites.

The mixture is composed exclusively of flour, sugar, eggs, pine nuts, and almonds that are not roasted or skinned. The traditional recipe uses no form of yeast or fat (butter, oil, milk).

In a pinch, baking directly on an ungreased baking sheet will work fine; the cookies have enough fat in them to prevent severe sticking — although you might need a thin metal spatula to pop some of them off.

VARIETY IS THE SPICE:

Keep your tray visually interesting by varying the size, height, color and texture of your treats. Try stacking some of the cookies for visual interest or varying the size of the cookies, jumbo or mini's. Add some texture by having something soft and chewy along with something a little crunchy.

Most recipes tell you to leave them on for three to five minutes after taking them out of the oven. That time on the cookie sheet is still baking time because the sheet is hot. As soon as they're cool enough to move without falling apart, transfer cookies to cooling racks.

Biscotti: Perhaps one of the most famous Italian cookies, biscotti are crispy, twice-baked treats that are perfect for dipping in coffee or wine. Traditionally flavored with almonds and fragrant anise, these long-lasting cookies are a staple in every Italian household.

Italy Cookie Choices allows you to easily comply with the european cookie law (and Italian too), showing a notice to the user only the very first time he visits your website. Message, position and the style can be easily modified through the plugin menu.

Composition. Rainbow cookies are typically composed of layers of brightly colored, almond-based sponge cake (usually almond paste/marzipan), apricot and/or raspberry jam, and a chocolate coating. Commonly referred to as a "cookie," their composition is closer in many ways to a layered cake or petit four.

What do you use for a cookie platter? ›

Alternative cookie board options

Don't rush out and buy something before you look around your house and see what you have. Cutting boards can work great, especially if you want to mix shapes and sizes. What is this? I also love using cake stands or other round serving trays.